Nothing profound for the moment. Just this link to an article on Tablet about Thanksgivukkah food. Specifically, turkey-stuffed donuts and taquitos, one with deep-fried turkey, brussels sprouts, cranberry, and gravy, and another with latkes, apple sauce, and sour cream.
There is no part of me that is saying “Yum” to any of this right now. I am, however, wondering when–or if–this newly-found acid reflux will die down.
Now, if Mrs. Secular Jew could persuade a donut place to use her cranberry relish as a filling…
A Humanistic Jew Goes to Washington 